Deviled eggs are a classic recipe and perfect for the holidays, Easter, potlucks, parties and other gatherings. My best deviled…
Grandma’s Lemon Meringue Pie
Ingredients1 cup white sugar2 tablespoons all-purpose flour3 tablespoons cornstarch1/4 teaspoon salt1 1/2 cups water2 lemons, juiced and zested2 tablespoons butter4…
CORN FLAKES WITH BANANAS
A blend of banana and cinnamon, all in a bowl of yummy cornflakes will leave you longing for more. Ingredients:…
Grandma’s Pie Crust Recipe
Ingredients – Pastry flour: 3 cups– Shortening: 1/2 cup – Cold butter: 1/2 cup, cubed – Ice-cold water: 1/2 cup…
Fluffy Cloud Cake
Ingredients 5. Eggs 16.0 grams of baking powder • Half a cup, or 200 grams, of caster sugar • Liquid…
Easy Cheesy Sausage Biscuit Bites
Ingredients 2 (10 count) cans flaky biscuits (Grands Jr)1 lb sausage (Tennessee Pride)2 cups shredded cheddar cheeseHow To Make Easy…
Homemade Oxtails stew
You will need : 2 tablespoon ground allspice 1 tablespoon onion powder 1 tablespoon smoked paprika 1 tablespoon dried thyme…
Pastry Cream Secret Recipe
Take your desserts to the next level with this smooth and velvety pastry cream, perfect for filling pastries, layering cakes,…
Cheese Enchiladas with Red Sauce
Ingredients For the Enchiladas: For the Red Enchilada Sauce: Optional Garnishes: Directions Conclusion Cheese enchiladas with red sauce are a…
Light and Fluffy Japanese Cheesecake
Ingredients: For the Cheesecake: 8 oz (225g) cream cheese, softened 1/4 cup (60ml) whole milk 1/4 cup (50g) granulated sugar…